MENUS &

Weekly Specials*

locally sourced ingredients. wood fired favorites. CLEVER TAKES ON YOUR FAVORITE CLASSICS.

Monday: Slow smoked prime rib dinner, 3 courses, appetizer and dessert changes weekly

Tuesday: Baja style fish tacos, crispy flounder, avocado, pico de gallo, slaw

Wednesday:  Slow smoked baby back ribs, roy's 20k BBQ sauce, fries, slaw

Southern Sundays: Low Country Fried Chicken, smashed potatoes, green beans, black truffle gravy

Showcasing SEASONS AND the best INGREDIENTS that marin county and northern california HAVE TO OFFER.

Guesthouse Marin Cioppino Bowl
Italian Soul

Flavors of the tradition

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique. Duis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae erat.

Aenean faucibus nibh et justo cursus id rutrum lorem imperdiet. Nunc ut sem vitae risus tristique posuere.

Modern cousine

healthy and Balanced

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique. Duis cursus, mi quis viverra ornare, eros dolor interdum.

Aenean faucibus nibh et justo cursus id rutrum lorem imperdiet.

FOLLOW US On instagram
for the latest goings on at guesthouse